Maize, also known as corn, is a staple grain used in producing various food products, including flour, bread, and cereals. For more information, contact us at exports@oritsgarudahexim.org.
Color | Yellow, though can vary from white to red |
Shape | Cylindrical or slightly rounded kernels |
Size | Approximately 7-10 mm in length, 5-7 mm in diameter |
Weight | About 200-300 grams per 1000 kernels |
Kernel Hardness | Hard with a tough outer layer |
Moisture Content | Typically 12-14% for storage and processing |
Test Weight | Approximately 72-78 kg per hectoliter |
Husk | Usually tightly wrapped around the kernels |
Texture | Smooth, with a distinct groove along one side |